Tagged: Aubrey Huff

A fist pump on a beautiful Baltimore day

Happy Mother’s Day to all Moms! Especially mine!

It is a glorious day in Baltimore. A postcard day. Except for the pollen, which is going to render some of us unable to breathe by the end of the day. After the last road trip, my car had a fresh coat of pollen on it; that’s how this misery starts.

It’s been a long stretch of games — yes, there was a rainout but everyone was still at the stadium — and tomorrow is a very welcome off day. Every single person in the clubhouse is looking forward to it. (No country music in the clubhouse today. In fact, there was no music at all while we were there.)

We did lots of Mother’s Day stuff for today’s pregame shows. Maybe you saw the Ransom feature on “Batting Practice Today presented by Audi.” That was a terrific job by producer Jared Boshnack and his gang, chiefly production assistant Blayke Sheer. Thank you.

Last year, an Oriole who shall remain nameless said he would WALK around the bases if he hit a home run against Joba. Today in the Orioles clubhouse, a few players wanted to know why Joba pumped his fist Tuesday against the Red Sox when his team was losing. (As if we know.) And so, Aubrey Huff hits a home run and makes sure to pump his fist as he rounds first and as he crosses home. Hmmm.

halladay250_051009.jpgBurnett-Halladay should be a great matchup Tuesday night on My9, and A.J. is excited about it. (Every season My9 lucks into a great game or two that we’d pay to see.) A.J. was going to text Halladay, for whom he has great respect, but decided he’ll wait to talk to him after the game. He says Halladay never worries about who he’s facing — why would he? — so he might not even know that the two will face each other, for the first time.

Surely, Blue Jays fans are excited to welcome back A.J. And Alex.

Had a full breakfast in the Orioles press dining room: Bagel, eggs, bacon, yogurt. Kay had two burgers — they even make burgers before noon, apparently — and bacon, with a side of fruit. Kay isn’t going to Toronto, so we’ll make due with food updates from Leiter.

More later or tomorrow or Tuesday. Will spend time tomorrow compiling your questions for O’Neill.